Kahve Çeşitlerimiz / Selection of Our Coffees


Kahve Çeşitlerimiz / Selection of Our Coffees

KENYA KAMOKO ;
Yukseklik / Altitude : 1700 – 1800m
Tip / Variety : SL-28, SL-34
Tadim Notlari / Cupping Notes : sitrik asidite, tatli bitis, dengeli, karmasik aromalar, dolgun / Citric acidity, sweet finish, balanced, complex flavor, heavy moutfeel.
Aromalar / Flavors : portakal kabugu, limon, frenk uzumu, nar, seftali / orange zest, lime-lemon, red currant, pomegranate, peach, floral, buttery finish.

COLOMBIA GAITANA TOLIMA ;
Yukseklik / Altitude : 1800 – 1850m
Tip / Variety : Caturra
Tadim Notlari / Cupping Notes : canli asidite, az-orta govdeli / bright acidity, low-medium body
Aromalar / Flavors: uzum, ahududu, bal, cikolata, visne / grape, raspberry, honey, chocolate, cherry

Our green coffee consultant and master trainer, world famous Chris Owens of Handsome Coffee Roasters, travels the world all year long, to helps us bring the best green beans to Ravouna 1906. Each country, region and variety have different harvest times and good or bad production results due to various reasons, climate conditions etc. We try to buy the best coffee beans seasonally. Once our green beans arrive, they are roasted daily, on the premises, by our experienced roasters. We let them rest for a few days until we serve your fresh coffee, prepared by our talented baristas.

Yesil kahve danismanimiz ve tecrubeli egitmenimiz, Handsome Coffee Roasters’in kurucusu Chris Owens, butun sene boyunca tum dunyayi dolasarak, en iyi yesil cekerdekleri Ravuna 1906’yagetirmemize yardimci olur. Her sezon farkli ulkelerin, farkli bolgelerin degisik tip kahvelerini sizler icin ithal ederiz. Bundan sonra yine binamizda tecrubeli kavurmaa ustalarimiz, yesil cekirdekleri butun ozellikleri on plana cikacak sekilde kavurur. Kisa bir sure dinlendikten sonra bu kahveler sizlere sunulmak uzere yetenekli baristalarimiz tarafindan hazirlanir.